Stuffed Mushrooms #5

Recipes Ingredients:

3 tb Butter
1/2 ts Salt
1/4 c Finely chopped onion
1/8 ts Pepper
1/2 c Finely chopped green pepper
1 tb Lemon juice
1/4 c Finely chopped celery
1 ts Worchestershire Sauce
1 pk (3-oz) cream cheese, soft
16 Mushroom caps
1/3 c Dry Bread crumbs
Paprika

Recipe Instructions:

Oven method: (27 minutes cooking time) Melt Butter in small Skillet over medium heat, about 1 minute, add onion, green pepper, and celery. Saute' until tender, about 6 minutes. Combine onion mixture, cream cheese, Bread crumbs, salt, pepper, lemon juice, and worcestershire Sauce in bowl. Mix well. Fill Mushroom caps heaping full of mixture. Place in greased 8 inch square Baking pan. Sprinkle with paprika. Bake in 350-degree Oven for 20 minutes. Serve with coctail picks.