Walnut Cookies

Recipes Ingredients:

1 cup finely chopped walnuts
1/3 lb. soft butter, half Sweet and half salt
1/4 cup sugar
1 cup flour
2 tsp. vanilla
powdered sugar

Recipe Instructions:

Lightly toast the walnuts in a low Oven and then let cool. Finely grind the walnuts in a food processor. Cream the soft Butter and Sugar together. Add the walnuts, flour and vanilla and mix well. With a plain piping tip, pipe the Cookie dough in drops onto a buttered and floured pan or onto parchment paper. Bake in preheated 300 degree Oven for 20--30 minutes, or until pale brown in color. When cool, sprinkle powdered Sugar over the cookies. Store in an airtight container. The Cookie dough feezes well.