Dill Pickles

Recipes Ingredients:

4 lb Small Cucumbers
Dill Weed
4 qt Water
Garlic Cloves
1 qt Vinegar
Alum
1 c Salt

Recipe Instructions:

Let water, vinegar and salt come to a boil. Set aside. Put dill and 1 clove Garlic in bottom of jar. Prick cucumbers with fork before putting in jar. Put 1 t alum in each quart. Fill jar with brine. Seal tight and let stand until clear before using.