Cherry Parfait Ice Cream Pie **

Recipes Ingredients:

1 qt Vanilla ice cream; soften
1 cn Cherry Pie filling
- slightly
Whipped cream Topping (opt)
1 8" Cookie crumb Pie crust

Recipe Instructions:

In mixing bowl stir half of the Ice Cream until of spreading consistency; Spread evenly in Pie crust. Top with half of the cherry Pie filling. Freeze until filling is partially frozen, about 45 minutes. Stir remaining Ice Cream to spreading consistency; Spread over partially frozen Pie filling in crust. Freeze until firm, at least 3 hours. Just before serving, top with remaining Pie filling. Garnish with whipped Topping if desired.