Peanut Butter Pie

Recipes Ingredients:

8 oz Cream Cheese 1
1/2 c Sifted Powdered Sugar
1 c Crunchy Peanut Butter
2 ea 9-in Graham Cracker Crusts
16 oz Whipped Topping
1 x Garnish: Chocolate shavings

Recipe Instructions:

Combine cream Cheese and peanut Butter in a large mixing bowl; beat at medium speed of an electric mixer until light and fluffy. Gradually add whipped Topping and powdered sugar, and continue beating until smooth. Spoon filling into prepared crusts. Cover and freeze at least 8 hours. Garnish, if desired. Source: Special Holiday Issue; Southern Living; Home For The Holidays, '89