Back to Pork and Ham Recipes

Chinese Smokey Ribs

Recipe Cuisine: Pork/ham
Recipe Category: Pork/ham
Recipe Serves: 6

Recipes Ingredients:

6 lb Pork spareribs
1 x Chinese dry marinade

Recipe Instructions:

Rub ribs thoroughly with the Chinese Dry Marinade. Let stand at room temperature for 1 to 2 hours. Arrange ribs ends down on cooking grill or place bones upright in rib rack. Smoke-cook until done. Brush ribs with Chinese Barbecue Sauce during the last few minutes of cooking, then serve with remaining sauce.


Other Recipes: