Chinese Smokey Ribs
Recipe Cuisine: Pork/ham
Recipe Category: Pork/ham
Recipe Serves: 6
Recipe Category: Pork/ham
Recipe Serves: 6
Recipes Ingredients:
6 lb Pork spareribs
1 x Chinese dry marinade
Recipe Instructions:
Rub ribs thoroughly with the Chinese Dry Marinade. Let stand at room temperature for 1 to 2 hours. Arrange ribs ends down on cooking grill or place bones upright in rib rack. Smoke-cook until done. Brush ribs with Chinese Barbecue Sauce during the last few minutes of cooking, then serve with remaining sauce.
Other Recipes:
- Pork with Celery&Orange
- Cracked Wheat Muffins
- Highland Oatcakes
- Barbecued Hamburger Patties
- Marinated Squash and Daikon