Crockpot Brunswick Stew

Recipe Cuisine: Poultry
Recipe Category: Poultry
Recipe Serves: 6

Recipes Ingredients:

1 c Tomatoes; cut up (16 oz.)
1 Bay leaf
1 c Tomato paste; (6 oz.)
1 ts Salt
3 c Chicken; cubbed, cooked
1/2 ts Rosemary;dried, crushed
1 pk Frozen succotash
1/2 ts Pepper
Or 1 pkg. frozen okra;slice 1
ds Ground cloves
1 c Onions; chopped 2
1/2 c Chicken broth

Recipe Instructions:

In Crockpot, stir together UNDRAINED tomatoes and tomato paste. Add chicken, FROZEN succotash or sliced okra, onion, bay leaf, salt, rosemary, pepper and cloves. Stir in Chicken broth. Cover; cook on low heat setting for 5 to 6 hours. Before serving, remove bay leaf and stir well. Makes 6 servings. 09/26/91 10:59 pm JUDY/NC PJXG05A