Fresh Pineapple Slaw

Recipes Ingredients:

2 c Chopped fresh pineapple
3 tb Unsweetened pineapple juice
1 md Carrot, shredded
1 tb Honey
1 md Green pepper, julienned
1 ts Oil
3 tb White Wine vinegar
2 oz Crumbled blue cheese

Recipe Instructions:

1. Combine pineapple, carrot, and green pepper in a medium bowl, toss gently. Combine vinegar, and the next 3 ingredients and stir well with a wire whisk. Pour over pineapple mixture and toss. Cover and chill 1 hour. Top with blue Cheese just before serving. Per serving (1/2 cup) - 90 cal. Typed and created for you by: Linda Field, Cyberealm BBS, Watertown NY 315-786-1120 originally posted in Cyberealm BBS 7/9/92