Tex-Mex Tuna Salad

Recipes Ingredients:

2 cn Solid white tuna in water,
1 ts Ground cumin
-drained and flaked (6.5 oz)
Lettuce leaves
1/2 c Sliced ripe olives
-OR
1/2 c Sliced green onions w/tops
Shredded lettuce
1/2 c Thinly sliced celery
12 Taco shells
2/3 c Pace Picante Sauce
-OR
1/2 c Dairy sour cream
3 c Tortilla chips

Recipe Instructions:

Combine tuna, olives, green onions and celery in medium bowl. Combine Pace Picante Sauce, sour cream and cumin; mix well. Pour over tuna mixture; toss lightly. To serve, line taco shells with lettuce leaves; spoon tuna mixture into shells. Or, line individual serving plates with shredded lettuce; top with tuna mixture and surround with tortilla chips. Drizzle with additional Pace Picante Sauce; top with additional sour cream, if desired.