Creamy Corn Sauce

Recipe Cuisine: Sauces
Recipe Category: Sauces
Recipe Serves: 8

Recipes Ingredients:

2 ea Shallots, chopped
1 tb Clarified butter
1 c Whole kernel corn, drained
1/2 c Dry white wine
1/4 c Poblano chili, chopped fine
1 c Heavy cream
1 x Salt to taste
1 x White pepper to taste

Recipe Instructions:

aute the shallots in a 10 inch frying pan in the clarified Butter. hen tender, add corn and Chilies. Cook a minute or two then add the ine. BOil to reduce by one-third. Stir in the Cream and bring to a Oil again. Season to taste with Salt and Pepper. Puree 2/3 of the orn Sauce then stir back into remainder. Serve warm with seafood akes.