Gnocchi Al Gorgonzola (Sauce)

Recipe Cuisine: Sauces
Recipe Category: Sauces
Recipe Serves: 4

Recipes Ingredients:

1/4 c Crumbled mild gorganzola
3 tb Grated parmesan cheese
Cheese 1/4
c Whipping cream, warm
1/2 c Butter
Pepper

Recipe Instructions:

Prepare gnocchi according to gnocchi recipe. Bring a pan of saltd water to a boil and warm a bowl. Put gorgazola into bowl with Butter and a pinch of pepper and blend until creamy with a wooden spoon. Stir in parmesan and heated cream. Keep warm. Add gnocchi carefully to boiling water. Stir and cook briskly. When they come to surface, remove with a slotted spoon and transfer to bowl with the sauce. Stir well to coat with Sauce and serve immediately.