Red Pesto Sauce

Recipe Cuisine: Sauces
Recipe Category: Sauces
Recipe Serves: 8

Recipes Ingredients:

1/2 c Oil-packed sun-dried tomato
1/2 c Pine nuts
3 c Fresh Basil
1/2 c Olive Oil
3 Garlic Cloves
1/2 ts Salt
1/2 c Fresh grated Romano
1/4 ts Freshly ground pepper

Recipe Instructions:

Drain and chop the sun-dried tomatoes. In a food processor process the sun dried tomatoes with the basil and garlic, pulsing the motor until the mix is chopped coarse. Add the Romano, the pine nuts, and 0.25 c of the oil and process for 10 seconds. With the motor running add the remaining oil, the salt, and the pepper. Scrape down the side of the processor bowl, and process the mix until it is well combined. Clay Irving