Beef Chili with Navy Beans

Recipe Cuisine: Soups/stews
Recipe Category: Soups/stews
Recipe Serves: 6

Recipes Ingredients:

1 lb Navy beans
1 tb Chopped garlic
1 lb Lean Beef stew trimmed of
1 tb Chili powder
-fat and cut into 1/4 to 1
ts Salt
-1/2 inch pieces 2
tb Tomato paste
2 ea Onions cut into 1/2 inch
1 lg Tomato (1/2 lb) cut into
-pieces
-1/2 inch pieces

Recipe Instructions:

Remove any stones from the beans and wash them thoroughly in a sieve. Place the beans in a pot with beef, onions, garlic, Chili powder, salt, tomato paste, tomato and add 6 c of water. Bring to a boil, reduce the heat to very low and simmer 2 to 2 1/2 hours.