Cream of Potato Soup

Recipes Ingredients:

5 ea Potatoes; medium size
1 ea Garlic; clove
3 c Potato water
1 c Cream; sweet
1/2 ts Salt

Recipe Instructions:

Boil and mash potatoes and Garlic (onion may be used instead of garlic); add Potato water, salt and cream. Let come to a boil and serve at once with salt wafers. Serves 4. Source: Marie Novak, Sheffield Grange, Ashtabula County, OH