Crockpot Country Chicken Rice Soup
Recipe Cuisine: Soups/stews
Recipe Category: Soups/stews
Recipe Serves: 8
Recipe Category: Soups/stews
Recipe Serves: 8
Recipes Ingredients:
3 Onions; chopped
1/2 ts Sage
4 Celery; sliced
20 oz Peas; frozen
Salt 2 1/2
lb Chicken pieces
Pepper 5 1/2
c Water
1 ts Basil
3/4 c Rice; raw converted
1/2 ts Thyme
Recipe Instructions:
Place all ingredients, except rice, into slow Cooker in order listed. Cover and cook 1 hour on high; reduce heat to low and cook an additional 8 to 9 hours. One hour before serving, remove Chicken and cool slightly. Remove Meat from bones and return to slow cooker. Add rice. Cover and cook an additional hour on hight.
Other Recipes:
- Grasshopper Cheesecake
- Jo s Two Cheese Meatloaf
- The Mother Superior s Cabbage Salad
- Cheddar Spread
- Fresh Strawberry Pie Glace