Ginger Broccoli Soup

Recipes Ingredients:

1 tb Ghee
1/2 ts Cayenne pepper
1 md Onion, sliced finely
Juice of 1 lemon
3 3/4 c Vegetable stock
3/4 lb Fresh broccoli, cut into
2 1/2 c Water
-- bite sized florets
1 ea 1" piece of ginger, grated

Recipe Instructions:

Melt ghee over medium low heat & add onion. Cook till it begins to brown, stirring occasionally. Meanwhile heat stock, water, ginger in pot for 5 to 6 minutes, do not let boil. Add onion, cayenne, lemon Juice & broccoli. Cook over medium heat for 7 minutes, stir occasionally. Do not let Soup boil. Serve right away. Adapted from Ismail Merchant, "Indian Cuisine"