Frozen Creamed Horseradish

Recipe Cuisine: Spices/etc.
Recipe Category: Spices/etc.
Recipe Serves: 8

Recipes Ingredients:

1 c Heavy cream
2 ts White vinegar
4 tb Horseradish
1/2 ts Black pepper

Recipe Instructions:

Whip well-chilled cream with chilled beaters in chilled bowl. Fold in remaining ingredients. Lightly oil a sheet of wax paper and roll horseradish mixture in the paper, making a cylinder about 1-1/2" in diameter. Freeze horseradish cream. To serve, unwrap and slice cylinder 1/4" thick. Use to garnish tomato, salmon, trout, ham, or veal. Keep frozen, removing slices as needed. From _Dining with Sherlock Holmes_. MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005